When making a recipe where the size of egg is not specified, you may assume it is a large egg

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Quizplus · Accepted Answer

This is a common assumption in cooking and baking. However, it is important to note that different sized eggs can slightly affect the outcome of a recipe, so using the specified size of egg is recommended for best results. This is a common assumption in cooking and baking. However, it's always best to double-check the recipe or consult with the author for clarification if possible.

When Making a Recipe Where the Size of Egg Is