Which of the following could be responsible for atherosclerosis and should be eliminated from diet for health reasons?
A) butter
B) olive oil
C) liver and kidney organ meat
D) butter, liver, and kidney organ meat
Correct Answer:
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Q19: A molecule with the chemical formula C₆H₁₂O₆
Q20: A glycosidic linkage is analogous to which
Q21: Saturated fats _.
A) are more common in
Q22: A tripeptide has _.
A) three amino acids
Q23: Cooking oil and gasoline (a hydrocarbon) are
Q25: How do phospholipids interact with water molecules?
A)
Q26: Use the following figure to answer the
Q27: Phospholipids and triglycerides both _.
A) contain serine
Q28: Which parts of the amino acids X
Q29: Which of the following statements is true
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