What does the term insoluble fiber refer to on food packages?
A) cellulose
B) polypeptides
C) starch
D) amylopectin
Correct Answer:
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Q16: Humans can digest starch but not cellulose
Q17: Starch is composed of _.
A) branched amylopectin
Q19: A molecule with the chemical formula C₆H₁₂O₆
Q20: A glycosidic linkage is analogous to which
Q21: Saturated fats _.
A) are more common in
Q22: A tripeptide has _.
A) three amino acids
Q23: Cooking oil and gasoline (a hydrocarbon) are
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