A type of cake in which the egg whites are whipped and then folded into the egg yolk mixture is a:
A)chiffon
B)ganache
C)spongecake
D)genoise

Name: A type of cake in which the egg whites are whipped and then folded into the egg yolk mixture is a: A)chiffon B)ganache C)spongecake D)genoise
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Question

Quizplus · Accepted Answer

Spongecake involves whipping egg whites separately and then folding them into the egg yolk mixture to create a light and airy texture.

A Type of Cake in Which the Egg Whites Are