On average,Americans eat _____ pounds of fish and shellfish each year.
A) approximately 2
B) nearly 8
C) less than 5
D) about 15
Correct Answer:
Verified
Q10: Unlike red meat,fish and shellfish do not
Q11: _ is done by dipping the fish
Q12: Fish and shellfish should be cooked within
Q13: Fish are preserved in all of the
Q14: Fish and shellfish must never sit unrefrigerated
Q15: Shellfish include mollusks and crustaceans.
Q16: Minced fish flesh can be washed to
Q17: Shellfish cannot be successfully raised in captivity.
Q18: Irradiation remains the best method for preserving
Q19: Fish classified as lean must have _
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