Prior to the 1700s,______.
A)there was no way to check quality
B)the only way to check the quality of a product was by consuming the product
C)quality was not an important consideration in manufacturing
D)quality was checked by physically inspecting the product

Question

Quizplus · Accepted Answer

Prior to the 1700s, the only way to check the quality of a product was by physically inspecting the product. This was done by craftsmen and artisans who were responsible for ensuring the quality of their work. There were no standardized methods or tools for checking quality, so it was up to the individual to use their expertise and judgment to determine whether a product was of high quality or not.