Which of the following is true about food-service rotisseries?
A) The heating elements are above the foods.
B) The heating elements are behind the foods.
C) Foods cannot be basted while being cooked in a rotisserie.
D) Foods on a rotisserie must be periodically turned by hand so that they cook evenly.

Question

Quizplus · Accepted Answer

The Answer of Which of the following is true about food-service rotisseries?
A) The heating elements are above the foods.
B) The heating elements are behind the foods.
C) Foods cannot be basted while being cooked in a rotisserie.
D) Foods on a rotisserie must be periodically turned by hand so that they cook evenly.

Which of the Following Is True About Food-Service Rotisseries