If a product is labeled "fresh" it may either be raw, unprocessed food or frozen food, so long as it was frozen fresh.
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Q2: The FDA does not regulate health claims
Q3: The Food Quality Protection Act states that
Q4: Common vitamins-niacin and riboflavin-do not have to
Q5: The Department of Agriculture has primary responsibility
Q6: The Food Quality Protection Act of 1996
Q8: The FDA requires nutrition labels only on
Q9: To the FDA "low fat" means less
Q10: The FDA issues standards for nutrition labels
Q11: The Food, Drug and Cosmetic Act of
Q12: One reason for passage of the Pure
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