The FDA requires nutrition labels only on canned or bottled foods sold to the public.
Correct Answer:
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Q3: The Food Quality Protection Act states that
Q4: Common vitamins-niacin and riboflavin-do not have to
Q5: The Department of Agriculture has primary responsibility
Q6: The Food Quality Protection Act of 1996
Q7: If a product is labeled "fresh" it
Q9: To the FDA "low fat" means less
Q10: The FDA issues standards for nutrition labels
Q11: The Food, Drug and Cosmetic Act of
Q12: One reason for passage of the Pure
Q13: The 1906 Pure Food and Drug Act
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