To find the number of servings of a particular amount of food or liquid when portioning with a scoop or ladle, _____.
A) divide the amount being served into the amount contained in the scoop or ladle
B) multiply the amount contained in the scoop or ladle by the amount being served
C) divide the amount contained in the scoop or ladle into the amount being served
D) multiply the amount being served by the amount contained in the scoop or ladle
Correct Answer:
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