True/False
A product that is ready to be served to the guests is called an equal proportion (E.P.).
Correct Answer:
Verified
Related Questions
Q2: Ladles are used to portion ice cream,
Q3: To find the number of servings of
Q4: Portion control is helpful in controlling food
Q5: A 5-pound box of frozen mixed vegetables
Q6: To find the number of servings of
Q8: Cutting a pie into 7 slices is
Q9: When ordering food for a specific number
Q10: _ is a term used in the
Q11: To find the cost per serving, the
Q12: To ensure uniform servings or portions, the
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents