The goal of mixing a cake batter is to
A) uniformly combine the ingredients.
B) incorporate air cells in the batter.
C) develop the proper texture in the finished cake.
D) all of the above.

Question

Quizplus · Accepted Answer

Mixing a cake batter serves all three purposes - uniformly combining the ingredients, incorporating air cells for a lighter texture, and developing the desired texture in the finished cake. Therefore, the best choice is D, all of the above.

The Goal of Mixing a Cake Batter Is to