Which of the following is NOT an appropriate use of a meat marinade?
A) to break down connective tissue
B) to add flavor
C) to use as a dipping sauce
D) to tenderize the meat

Question

Quizplus · Accepted Answer

Meat marinades are not typically used as dipping sauces during or after cooking. Their primary purposes are to add flavor and tenderize the meat by breaking down connective tissue.

Which of the Following Is NOT an Appropriate Use of a Meat