Short Answer
________________ is the primary leavening agent of spongecakes.
Correct Answer:
Verified
Related Questions
Q48: What is the main purpose of creaming
Q49: The term "high-ratio" applies to cakes that
Q50: The amount of leavening agent should be
Q51: Foam frosting is also known as _
Q52: High-ratio cake formulas require the use of
Q54: What is the difference in texture between
Q55: _ are the original high-fat,creaming method cake.
Q56: Angel food cakes differ from other cakes
Q57: Pan coating is made by creaming together
Q58: _ _ cake differs from other cakes
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents