The patient is on the dysphagia puree stage of the national dysphagia diet.Which of the following foods may the patient select?
A)Mashed potatoes
B)Dry cereals moistened with milk
C)Well-cooked noodles in gravy
D)Well-moistened cereals

Question

Quizplus · Accepted Answer

The dysphagia puree stage requires foods that are uniform,pureed,and cohesive with a pudding-like texture.Examples include mashed potatoes,pureed meat,pureed pasta,yogurt,and cooked cereals.Dry cereals moistened with milk and well-cooked noodles in gravy are allowed in the dysphagia mechanically altered stage.Well-moistened cereals are allowed in the dysphagia advanced stage.

The Patient Is on the Dysphagia Puree Stage of the National