Refrigerated storage requires humidity of _____.
A) approximately 70 percent
B) between 60 percent to 65 percent
C) between 80 percent to 95 percent
D) a maximum of 50 percent
Correct Answer:
Verified
Q10: Historically,the first mechanical ammonia refrigeration system was
Q11: Blanching _ enzymes in vegetables.
A)activates
B)inactivates
C)slows down
D)speeds up
Q12: Enzymes in fruits can cause _.
A)flavor changes
B)compaction
Q13: Regular glass jars are suitable for all
Q14: Cool storage is considered any temperature from
Q16: No other form of food preservation currently
Q17: _ freezing occurs with the use of
Q18: Freezing destroys microorganisms.
Q19: _ during freezer storage produces freezer burn.
A)Moisture
Q20: Refrigeration is not good for every food.
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