Question 1

Which of the following diseases is related to vitamin C deficiency?​

Accepted Answer

Scurvy is a disease caused by insufficient intake of vitamin C, and symptoms include weakness, anemia, gum disease, and skin hemorrhages.

Question 2

There are many cumulative effects of a poor, unbalanced diet. Which of these disease states is NOT attributable to a low-nutrient-density diet?​

Accepted Answer

Chronic obstructive pulmonary disease (COPD) is a respiratory disease primarily caused by smoking and environmental pollutants, and is not directly linked to a poor, unbalanced diet. Atherosclerosis, hypertension, and obesity, on the other hand, are all linked to a diet high in saturated and trans fats, added sugars, and sodium.

Question 3

Which mineral is needed to prevent osteoporosis from occurring?​

Accepted Answer

Calcium is necessary for bone health and to prevent osteoporosis. Calcium is essential for the development and maintenance of strong bones and teeth. A lack of calcium intake can lead to a weakening of the bones, known as osteoporosis.

Question 4

Education in good nutritional health practices would eliminate many health problems that may be caused by malnutrition. Which of the following is the best method for teaching the young child good health habits?​

Accepted Answer

Imitation of adult behavior is the best method for teaching young children good health habits because they learn by observing and modeling the behavior of adults around them. Children are more likely to adopt healthy eating habits if they see their parents and caregivers eating healthy foods and making healthy choices. A good health program in kindergarten may be helpful, but it is not as effective as modeling healthy behavior. Having a physician discuss nutrition with the child may be necessary in some cases but may not be practical or feasible for all children. Imitation of eating habits of other children is not a reliable method as not all children may have good health habits.

Question 5

Which of the following foods are considered to have a low nutrient density?

Accepted Answer

Potato chips are considered to have a low nutrient density because they are high in calories and fat, but low in essential vitamins and minerals. Carrots, apples, and steaks have a higher nutrient density, as they are rich in vitamins, minerals, and other beneficial nutrients.

Question 6

A part of a nutrition assessment involves anthropometric measurements. What is measured during this type of assessment?​

Accepted Answer

The answer of A part of a nutrition assessment involves...

Question 7

Goiter is a deficiency disease related to deficiency of what nutrient?​

Accepted Answer

Goiter is a deficiency disease related to the deficiency of iodine. Iodine is a mineral that is essential for the production of thyroid hormones. When there is not enough iodine in the diet, the thyroid gland enlarges, resulting in the formation of a goiter.

Question 8

What biochemical analysis of blood samples may indicate kidney failure?​

Accepted Answer

Blood urea nitrogen is a commonly used biochemical marker for kidney function. In kidney failure, blood urea nitrogen levels increase as the kidneys are not able to effectively remove waste products from the blood. Other markers such as creatinine and electrolyte levels may also be assessed in blood samples to diagnose kidney failure.

Question 9

Which of the following does NOT put an individual at risk for malnutrition?​

Accepted Answer

Eating a variety of foods helps ensure that an individual receives all the necessary nutrients and decreases the risk of malnutrition. Eating too much, eating too little, and having an absorption disorder are all factors that can contribute to malnutrition.

Question 10

Which nutrient deficiency displays lesions at the corners of the mouth?​

Accepted Answer

Lesions at the corners of the mouth are characteristic of deficiencies in riboflavin (vitamin B2).

Question 11

What is the most common method of assessing a client's dietary history?​

Accepted Answer

24-hour recall is the most common method of assessing a client's dietary history as it involves the client recounting all foods and beverages consumed in the past 24 hours to the dietitian or nutritionist. This method provides a snapshot of the client's typical dietary intake and can help the practitioner identify areas where the individual may need to make adjustments to improve their nutrition.

Question 12

Which test detects protein and sugar excretion in urine that can indicate kidney disease and diabetes?​

Accepted Answer

Urinalysis is the test that detects protein and sugar excretion in urine, which can be indicative of kidney disease and diabetes. Blood urea nitrogen and serum creatinine level tests are also used to assess kidney function, while creatinine excretion can be a measure of muscle mass. However, neither of these tests specifically detects protein and sugar in urine as a marker of kidney disease or diabetes.

Question 13

Which of the following is characteristic of poor nutritional status?​

Accepted Answer

Apathy is a common sign of poor nutritional status, as the body may not be getting the necessary nutrients to maintain energy levels and overall health. Shiny hair, clear eyes, and erect posture may not necessarily indicate poor nutritional status.

Question 14

Which biochemical test measures protein status?​

Accepted Answer

Serum albumin levels are commonly used to measure protein status as albumin is the most abundant protein in the blood and serves as a good reflection of overall protein stores in the body. Low levels of serum albumin can indicate malnutrition or other health conditions affecting protein status.

Question 15

Which of the following measures is NOT included in the lipid profile?​

Accepted Answer

Glucose is not included in the lipid profile as it is a measure of blood sugar levels and not related to lipid levels. The lipid profile typically includes measurements of serum triglycerides, total serum cholesterol, and high-density lipoproteins.

Question 16

Obesity can increase your risk of developing ____.​

Accepted Answer

Obesity is a major risk factor for developing type 2 diabetes. Excess body fat can cause insulin resistance, where the body is unable to effectively use insulin to regulate blood sugar levels. This can eventually lead to type 2 diabetes.

Question 17

Which biochemical test indicates a depleted muscle mass?​

Accepted Answer

Creatinine excretion is a reliable indicator of muscle mass because creatinine is a breakdown product of creatine phosphate in muscle, and its excretion rate in urine reflects the total muscle mass.

Question 18

Which of the following nutrients help build and repair body tissues?

Accepted Answer

Proteins are the primary macronutrient responsible for building and repairing body tissues such as muscles, organs, and bones. Carbohydrates and fats play important roles in supplying energy to the body, but do not have as significant a role in building and repairing tissues. Lipids, which are a type of fat, are primarily involved in energy storage and other metabolic processes.

Question 19

What is the most common form of nutrient deficiency in the United States?​

Accepted Answer

Iron deficiency is the most common nutrient deficiency in the United States, particularly among women of childbearing age, pregnant women, and children. Niacin, protein, and vitamin C deficiencies are less common.

Question 20

Which blood test can indicate anemia?​

Accepted Answer

The hemoglobin test is the most common and accurate way to diagnose anemia. It measures the amount of hemoglobin in the blood, which is the protein in red blood cells that carries oxygen. Low levels of hemoglobin can indicate anemia. The other options (B, C, and D) are not specific to anemia and are used to test for other conditions or functions in the body.

Quiz 1: The Relationship of Nutrition and Health

Which of the following diseases is related to vitamin C deficiency?​

There are many cumulative effects of a poor, unbalanced diet. Which of these disease states is NOT attributable to a low-nutrient-density diet?​

Which mineral is needed to prevent osteoporosis from occurring?​

Education in good nutritional health practices would eliminate many health problems that may be caused by malnutrition. Which of the following is the best method for teaching the young child good health habits?​

Which of the following foods are considered to have a low nutrient density?

A part of a nutrition assessment involves anthropometric measurements. What is measured during this type of assessment?​

Goiter is a deficiency disease related to deficiency of what nutrient?​

What biochemical analysis of blood samples may indicate kidney failure?​

Which of the following does NOT put an individual at risk for malnutrition?​

Which nutrient deficiency displays lesions at the corners of the mouth?​

What is the most common method of assessing a client's dietary history?​

Which test detects protein and sugar excretion in urine that can indicate kidney disease and diabetes?​

Which of the following is characteristic of poor nutritional status?​

Which biochemical test measures protein status?​

Which of the following measures is NOT included in the lipid profile?​

Obesity can increase your risk of developing ____.​

Which biochemical test indicates a depleted muscle mass?​

Which of the following nutrients help build and repair body tissues?

What is the most common form of nutrient deficiency in the United States?​

Which blood test can indicate anemia?​

Which of the following diseases is related to vitamin C deficiency?

There are many cumulative effects of a poor, unbalanced diet. Which of these disease states is NOT attributable to a low-nutrient-density diet?

Which mineral is needed to prevent osteoporosis from occurring?

Education in good nutritional health practices would eliminate many health problems that may be caused by malnutrition. Which of the following is the best method for teaching the young child good health habits?

A part of a nutrition assessment involves anthropometric measurements. What is measured during this type of assessment?

Goiter is a deficiency disease related to deficiency of what nutrient?

What biochemical analysis of blood samples may indicate kidney failure?

Which of the following does NOT put an individual at risk for malnutrition?

Which nutrient deficiency displays lesions at the corners of the mouth?

What is the most common method of assessing a client's dietary history?

Which test detects protein and sugar excretion in urine that can indicate kidney disease and diabetes?

Which of the following is characteristic of poor nutritional status?

Which biochemical test measures protein status?

Which of the following measures is NOT included in the lipid profile?

Obesity can increase your risk of developing ____.

Which biochemical test indicates a depleted muscle mass?

What is the most common form of nutrient deficiency in the United States?

Which blood test can indicate anemia?