A zone of inhibition is:
A) The area on the agar plate where the drug no longer diffuses into the agar
B) The area around the antibiotic disk where the bacteria cannot not grow
C) The zone around the edge of the plate where the streaking does not cover the agar and bacterial growth is inhibited
D) All of the above
Correct Answer:
Verified
Q20: What concentrations of antibiotics are tested in
Q21: When reading broth microdilution minimal inhibitory concentration
Q22: On a breakpoint panel,when there is growth
Q24: On a breakpoint panel,when there is growth
Q24: What agencies develop the zone interpretive criteria?
A)Centers
Q27: What is the approximate final concentration of
Q27: Once zone measurements have been made,the millimeter
Q28: In terms of MIC microdilution trays,a skipped
Q36: In this type of antimicrobial susceptibility test,
Q39: After the plate is incubated in the
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