Which of the following factors indicates that bread is properly baked?
A) The internal dough temperature reaches 190ºF to 210ºF.
B) Tapping the bottom of the loaf produces a hollow sound.
C) The loaf has a uniform, deep-brown color.
D) All of the above

Question

Quizplus · Accepted Answer

All of the given factors indicate that bread is properly baked. Internal dough temperature is a good indication of doneness as it shows the center of the bread has cooked thoroughly. Tapping the bottom of the loaf and listening for a hollow sound is a traditional method to check the bread's crust and moisture level. A uniform, deep-brown color indicates that the loaf has been baked long enough for the exterior to brown and caramelize, which imparts flavor and texture.

Which of the Following Factors Indicates That Bread Is Properly