Residual efficiency:
A) Is defined as the remaining unit cost differences between firms once all other drivers are taken into account
B) Is often called "organizational fat"
C) Depends on a firm's ability to eliminate organizational slack
D) All of the above
Correct Answer:
Verified
Q51: Firms should maintain capacity utilization at 100%
Q52: Economies of scale have:
A)No limits
B)Upper limits due
Q53: Learning-by-doing relies on:
A)Repetition and building experience.
B)Breaking down
Q54: Small and medium size firms can offset
Q55: In cyclical industries:
A)The same recipes and tools
Q57: The gains from BPR:
A)Were not positive in
Q58: From a purely cost point of view,
Q59: With regard to cyclical and structural excess
Q60: Designing products for ease of production and
Q61: The experience curve concept became a popular
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