Which of the following cuts of meat are NOT considered offal?
A) butcher's tenderloin
B) tongue
C) tripe
D) oxtails

Name: Which of the following cuts of meat are NOT considered offal? A) butcher's tenderloin B) tongue C) tripe D) oxtails
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Question

Quizplus · Accepted Answer

Butcher's tenderloin is a cut of meat that comes from the loin area of the animal, and it is not considered offal. Offal refers to the organs and entrails of an animal, such as the tongue, tripe, and oxtails.

Which of the Following Cuts of Meat Are NOT Considered