Fats have a distinct flavor of their own to contribute to food; however, they are unable to absorb fat-soluble flavor compounds from other foods.

Name: Fats have a distinct flavor of their own to contribute to food; however, they are unable to absorb fat-soluble flavor compounds from other foods.
Brand: Quizplus
Rating: 4.9 (34 reviews)

Question

Quizplus · Accepted Answer

This statement is false. Fats are actually able to absorb fat-soluble flavor compounds from other foods, which can enhance the overall flavor of a dish.

Fats Have a Distinct Flavor of Their Own to Contribute