Select the most frequently used knife in the kitchen from the list below.
A) butcher
B) cleaver
C) paring
D) serrated
E) chef's or French
Correct Answer:
Verified
Q7: For the best outcome, when baking foods
Q8: Cooked vegetables are best when _, because
Q10: Which of the following cooking methods is
Q11: Some meats are initially seared in which
Q11: The correct procedure for the measurement of
Q12: Which of the moist-heat procedures listed below
Q14: The sections of a knife blade perform
Q19: To _ a food is to cut
Q19: Shining metal pans reflect heat and are
Q21: Canned, frozen, cured, or pickled food items
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents