A buttercream icing must contain __________ and can contain __________.
A) egg foam, syrup
B) fat and sugar, eggs
C) butter and cream, confectioner's sugar
D) emulsified shortening and sugar, cream of tartar
Correct Answer:
Verified
Q21: Which of the following should you do
Q22: Which of the following is not one
Q23: Fondant _.
A) is usually made in the
Q24: If a fondant is not shiny after
Q25: Fondant must be _ before it can
Q27: Which of the following types of icings
Q28: Which of the following types of icing
Q29: _ is heated to 100°F (38°C) before
Q30: What is the best kind of icing
Q31: A _ can be made by melting
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