What is the best kind of icing to use on a cake for display only and not for consumption?
A) a glaze
B) fondant
C) royal icing
D) a foam-type icing
Correct Answer:
Verified
Q25: Fondant must be _ before it can
Q26: A buttercream icing must contain _ and
Q27: Which of the following types of icings
Q28: Which of the following types of icing
Q29: _ is heated to 100°F (38°C) before
Q31: A _ can be made by melting
Q32: Which of the following statements about icing
Q33: The shortening used for chiffon cakes is
Q34: French buttercream is made by beating butter
Q35: The two main ingredients of simple buttercream
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