OFC is a small, family-owned business that manufactures and markets fruit spreads. Every day at break time, the owner of the company randomly selects a jar from inventory to serve to employees. Each employee samples the spread and evaluates its quality. This is an example of ___.
A) planning
B) organizing
C) leading
D) controlling
E) delegating

Question

Quizplus · Accepted Answer

This is an example of controlling as the owner is evaluating the quality of the product through employee feedback.

OFC Is a Small, Family-Owned Business That Manufactures and Markets