The more often a person eats a particular food,the more likely it is that she ultimately will form a taste aversion to it.

Name: The more often a person eats a particular food,the more likely it is that she ultimately will form a taste aversion to it.
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Question

Quizplus · Accepted Answer

Taste aversion is more likely to develop if a person becomes ill after consuming a particular food, not simply because they eat it frequently. It's a learned response to avoid foods that have previously made one ill.

The More Often a Person Eats a Particular Food,the More