Why are fermentation reactions important for cells?
A) They produce alcohol, which enhances the permeability of their mitochondrial membranes to proton translocation.
B) They regenerate NAD+ so that glycolysis can continue to operate.
C) They allow the cell to conserve oxygen for the citric acid cycle.
D) They generate oxygen.
Correct Answer:
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Q36: Energy released by the electron transport chain
Q44: Chemiosmotic ATP synthesis (oxidative phosphorylation)occurs in
A) all
Q51: The ATP made during fermentation is generated
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Q54: A mutation in yeast makes it unable
Q57: In the absence of oxygen, yeast cells
Q58: What carbon source(s) can yeast cells metabolize
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Q61: Yeast cells that have defective mitochondria incapable
Q103: The final electron acceptor of the electron
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