"Value added" has been defined as
A) increasing the price of a product in relation to its cost to add value to the product.
B) increasing value of food through manufacturing and processing.
C) increasing the quality of a product compared to its price.
D) decreasing the price of a food item to increase its perceived value.

Question

Quizplus · Accepted Answer

Value added refers to the process of increasing the value of a product, particularly food, through manufacturing and processing, enhancing its appeal and marketability.

"Value Added" Has Been Defined as