One advantage of an assembly serve foodservice operation is
A) food costs typically are lower than for other foodservice operations.
B) the need for skilled production labor is nearly eliminated.
C) the availability of high-quality food for special diets is increased.
D) centralized service is enhanced.

Question

Quizplus · Accepted Answer

Assembly serve foodservice operations rely on pre-prepared foods, which reduces the need for skilled labor in food production.

One Advantage of an Assembly Serve Foodservice Operation Is