Which term below best describes the quality cost category for "cost to re-inspect reworked food processors"?
A) Prevention costs
B) Appraisal costs
C) Internal failure costs
D) External failure costs

Question

Quizplus · Accepted Answer

The cost to re-inspect and rework the food processors is a cost incurred due to internal failure, since it is a result of defective products found within the organization. Therefore, the quality cost category that best describes this cost is internal failure costs.

Which Term Below Best Describes the Quality Cost Category for "Cost