Which of the following will most likely be considered an indirect material cost for a bakery?
A) spices
B) flour
C) milk
D) eggs

Question

Quizplus · Accepted Answer

Spices are not directly used in the production of baked goods and are not considered a major component of the final product. Therefore, they are most likely considered an indirect material cost. Flour, milk, and eggs are all direct material costs as they are essential ingredients in the production of baked goods.

Which of the Following Will Most Likely Be Considered an Indirect