Which of the following best measures the ability of a process to consistently meet specified customer-driven requirement?
A) Specification limits
B) Upper control limit
C) Process capability
D) Lower control limit
Correct Answer:
Verified
Q98: Instruction 18-12
The manufacturer of canned food
Q99: Instruction 18-14
Recently, a university switched to
Q100: Instruction 18-12
The manufacturer of canned food
Q100: A process capability is estimated by the
Q104: The CPL and CPU indices are used
Q105: Instruction 18-16
A factory supervisor is concerned that
Q107: Instruction 18-16
A factory supervisor is concerned that
Q128: Larger Cpk indicates larger capability of meeting
Q137: The Cp index measures the potential of
Q138: An in-control process must be achieved before
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