Service department costs should be allocated directly to units of product.
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Q9: Packaging is an example of a service
Q10: If the allocation is for performance evaluation,
Q11: The company cafeteria is an example of
Q12: One of the main objectives of cost
Q13: Accounting is an example of a producing
Q15: The goal of a cost accounting system
Q16: The reciprocal method of allocating service department
Q17: Direct-labour hours are not a very good
Q18: Actual costs should always be used when
Q19: The direct method of allocating service department
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