Match the following FAO Dimensions of Food Security with their characteristics.
-Access
A) ∙ Purchasing power
∙ Income of population
∙ Transport and market infrastructure
B) ∙ Domestic production
∙ Import capacity
∙ Food stocks
∙ Food aid
C) ∙ Food safety
∙ Hygiene and manufacturing practices
∙ Dietary quality and diversity
D) ∙ Weather variability
∙ Price fluctuations
∙ Political factors
∙ Economic factors
Correct Answer:
Verified
Q64: Identify and state the historical significance of
Q66: Match the following with the descriptions below.
-WIC
A)Nutrient
Q67: Match the following with the descriptions below.
-Infrastructure
A)Nutrient
Q68: Match the following FAO Dimensions of Food
Q69: Match the following with the descriptions below.
-Green
Q73: Match the following with the descriptions below.
-Genetic
Q75: Match the following with the descriptions below.
-Biotechnology
A)Nutrient
Q76: Match the following with the descriptions below.
-Food
Q84: Match the following terms with their definitions.
-Hunger
A)Compound
Q207: Match the following terms with the descriptions
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