Drying, or _________ is not a reliable microbicidal method.
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Verified
Q22: There are a few places in the
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Q25: Rennin is added to cheese to give
Q26: In batch fermentation, substrate is added continuously
Q28: If vodka is 80 proof, it contains
Q29: Organisms from the genus Aspergillus are used
Q30: The microbes used by fermentation industries are
Q31: A food _ results from ingestion of
Q32: Wine has a maximum alcoholic content of
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