Which of the following statements is true?
A) Nutrient labels are not required to include information about the grams of protein in a serving of the food.
B) Most food labels include information about the bioavailability of protein in the product.
C) You can judge a packaged food's protein quality by reviewing the ingredients' list.
D) The Nutrition Facts panel provides information about a product's essential amino acid content.
Correct Answer:
Verified
Q4: An amino acid does not contain a(an)
A)carbon
Q5: Which of the following substances is usually
Q6: A team of food scientists wants to
Q7: The body uses proteins to make
A)bile salts.
B)certain
Q8: Every amino acid has _ in its
Q10: A _ remains when the nitrogen-containing portion
Q11: Proteins
A)provide 7 kcal/g.
B)have phosphorus in their chemical
Q12: Which of the following statements is true?
A)All
Q13: Compared to a triglyceride molecule,a protein molecule
A)has
Q14: _ is an essential amino acid.
A)Aspartic acid
B)Homocysteine
C)Alanine
D)Methionine
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