Which of the following address elimination of waste under lean production?
A)Info-matic warehouse networks
B)Outsourced housekeeping
C)Quality at the source
D)Backflushing
E)Bottom-round management

Question

Quizplus · Accepted Answer

Quality at the source is a key principle of lean production that focuses on eliminating waste by ensuring that defects are caught and corrected at the earliest possible stage of production. This helps to prevent the creation of waste and reduces the need for rework or scrap. The other options, such as info-matic warehouse networks or bottom-round management, do not directly address the issue of waste reduction. Outsourced housekeeping could potentially help to reduce waste in terms of labor efficiency, but it is not a core principle of lean production. Backflushing is a method of accounting for inventory costs and does not relate directly to waste reduction.

Which of the Following Address Elimination of Waste Under Lean