__________ can consume glucose and, in the absence of oxygen, can break it down into ethanol and carbon dioxide gas.
A) E. coli
B) Phototrophs
C) Yeast
D) Archaea
E) Bacteria

Question

Quizplus · Accepted Answer

Yeast is a type of fungus that is capable of fermentation, which is the process of breaking down glucose in the absence of oxygen to produce energy. This process yields ethanol and carbon dioxide gas as byproducts. Yeast is commonly used in the production of alcoholic beverages such as beer, wine, and cider.

__________ Can Consume Glucose And, in the Absence of Oxygen