This is a 50-question exam.Each question is worth three points.Based upon the information provided in the following case study,and the knowledge,skills,and competencies you have acquired during the semester,please solve each question and choose the best answer.You will have two hours to complete the exam.
-Which of the following food additive categories does the salt in Jean's chili ingredients fit into?
A) Antimicrobial agents
B) Antioxidants
C) Artificial colors
D) Artificial flavors and flavor enhancers
E) Nutrient additives
Correct Answer:
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