Before discharge, the dietitian meets with MT to provide discharge teaching combined with nutrition education materials. What is the most important detail regarding the material provided?
A) It is clear
B) It provides complete information about Crohn's disease
C) It includes common foods that MT consumes
D) It is in large print
E) It lists what MT is not allowed to eat
Correct Answer:
Verified
Q24: Which describes a status term that can
Q25: Which characteristic of the provider would be
Q26: Which best describes a strategy that may
Q27: Which best describes the dietitian's role while
Q27: Follow-up questions by the nutritionist that stem
Q29: The dietitian determines that MT consumes 40
Q30: What must first be done before monitoring
Q31: Which is an example of a closed-ended
Q32: A nutritionist is providing teaching to a
Q33: The nutritionist wants to build a relationship
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