Which of the following is True regarding saturated fatty acids?
A) They are the predominant fatty acid in corn oil.
B) They have double bonds between carbon atoms of the fatty acids.
C) They are the principal molecules in lard and butter.
D) They are usually liquid at room temperature.
E) They are usually produced by plants.
Correct Answer:
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Q22: Polysaccharides, lipids, and proteins are similar in
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