Total costs to be accounted for are the same for both the weighted-average and FIFO methods.
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Q25: The cost of abnormal spoilage should be
Q26: Companies that have a zero defect policy
Q27: The entry to account for abnormal spoilage
Q28: Lost units are goods that evaporate or
Q29: All lost units should be written off
Q31: The weighted-average method is usually more accurate
Q32: Only the weighted-average method is allowed for
Q33: If both the number of physical units
Q34: If there are no units in beginning
Q35: If there are no units in ending
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