Which of the following is NOT true about pressure cooking?
A)It may use 5-15 PSI
B)Temperature is inversely related to PSI
C)Cooking temperature can exceed 212°F
D)Both A and B

Question

Quizplus · Accepted Answer

Pressure cooking, or steam cooking, uses direct steam, measured in PSI (pounds per square inch) to cook foods, and PSI increases as temperature increases. PSI can range from 5 for cooking rice and pasta to 15 for quick-cooking large batches of foods. The cooking temperature often exceeds 212°F, the boiling point of water needed to produce steam.

Which of the Following Is NOT True About Pressure Cooking