Several of the major risk factors for CHD can be modified by diet and lifestyle.
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Q13: Researchers have determined that elevated homocysteine is
Q14: Coronary heart disease (CHD)is the leading cause
Q15: Of the dietary lipids, cholesterol has the
Q16: Individuals with total blood cholesterol above _
Q17: The accumulation of fatty deposits, smooth muscle
Q19: The primary dietary recommendation for heart failure
Q20: The formation of plaque is:
A)unrelated to high
Q21: The DASH Eating Plan provides more _
Q22: Plant stanols and sterols help to lower
Q23: A fiber source that may be taken
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