Which of the following will cause a foodborne intoxication?
A) Listeria
B) Clostridium perfringens
C) Campylobacter jejuni
D) Staphylococcus aureus
E) Norovirus
Correct Answer:
Verified
Q30: Respond to the following statements with reference
Q64: Cold food should be stored at:
A) 40°F
Q65: Matching
-ileocecal valve
A)the oral cavity containing the tongue
Q68: Matching
-anal sphincter
A)the oral cavity containing the tongue
Q68: Leftovers should be used within how many
Q70: Elevated HDL concentrations are associated with a
Q71: To prevent bacterial growth when holding cooked
Q76: Chylomicrons contain the greatest proportion of:
A) protein.
B)
Q95: Matching
-lower esophageal sphincter
A)the oral cavity containing the
Q96: Figure 39.4
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