Which of the following is not considered when establishing a menu price?
A) customer count
B) labor costs
C) taxes
D) equipment

Name: Which of the following is not considered when establishing a menu price? A) customer count B) labor costs C) taxes D) equipment
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Customer count is not directly considered when establishing a menu price; factors like labor costs, taxes, and equipment are more directly related to cost calculations for menu items.

Which of the Following Is Not Considered When Establishing a Menu