Which of the following is not a chemical sanitizer used in commercial food establishments?
A) chlorine
B) iodine
C) quaternary ammonium compounds
D) organic acids
E) fluorine

Question

Quizplus · Accepted Answer

Fluorine is not commonly used as a chemical sanitizer in commercial food establishments. Chlorine, iodine, quaternary ammonium compounds, and organic acids are all recognized as chemical sanitizers used for this purpose. Fluorine, being a highly reactive and toxic gas, is not suitable or approved for use as a sanitizer in food environments.

Which of the Following Is Not a Chemical Sanitizer Used