Which test would be used to observe microorganisms in food?
A) microscope
B) atomic absorption
C) shortometer
D) viscometer (or viscosimeter)
Correct Answer:
Verified
Q1: Subjective evaluation is
A) evaluation of food quality
Q3: Rheology is
A)the study of the flow of
Q5: Which of the following is/are not measured
Q8: _ test usually uses words like "weak,"
Q10: A 9-point scale ranging from "Like Extremely"
Q11: _ tests rely on a trained panel
Q13: A _ test is used to find
Q15: General taste panels usually consist of at
Q17: The viscosity of fluids can determine all
Q36: Objective tests conducted for research and development
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