The number one cause of kitchen fires is using frying oils to cook foods.
Correct Answer:
Verified
Q22: The single-stage (or quick-mix) method of mixing
Q23: _ are any compound that enhances flavor
Q24: When measuring shortenings at room temperature for
Q25: The mixing technique creaming occurs when
A) the
Q26: Which of the following salt varieties is
Q28: Lump-free or free-flowing brown sugar weighs _%
Q29: An herb is a
A) flavoring that is
Q30: Darker and duller finishes on a baking
Q31: Which of the following mixing techniques is
Q32: Use the base of a knife blade
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents